Grape varieties: 100% Tinta Roriz.
Tasting notes: Ruby. Good intensity with spice notes (clove and white Pepper) and woodland fruit. Intense, silky, with a well-balanced acidity combined with the intensity of spice and fruit.
Food pairing: Goes specially well with spiced meat (lamb or game meat).
Serve at 16-18°C/61-64°F
Awards: 92 points Robert Parker, 92 points Wine Enthusiast