Grape varieties: Touriga Nacional; Touriga Franca; Tinta Roriz; Tinta Barroca; Tinto Cão.
Tasting notes: Amber. Fresh with notes of vanilla, caramel and slight touch of toast and vinegar aroma. Full-bodied and intense, showing well-balanced sweetness. Notes of vanilla, caramel and a hint of toast. Persistent and elegant finish.
Food pairing: Excellent digestive wine, splendid with sweets such as almond pie, condensed milk pie, english cake or São Jorge cheese, smoked gouda and cigars.
Serve at 18°C/64°F or slightly chilled
Awards:
90 points Wine Enthusiast