Grape varieties: Touriga Nacional; Touriga Franca; Tinta Roriz; Tinta Barroca; Tinto Cão.
Tasting notes: Golden yellowish brown to amber. Elegant and delicate Aromas of dried fruits. Refined and harmonious, with a long lasting finish.
Food pairing: Splendid with cheeses, pastry, sweets, nuts, light puddings and cakes.
Serve at 18°C/64°F or slightly chilled
90 points Wine Enthusiast
93 points Wine Spectator
94 points For The Love of Port