With grapes sourced from one of the highest areas in Quinta Vale de Cavalos, this sparkling wine is made entirely from the Rabigato grape. It's a living proof of the richness and versatility of the Douro Demarcated Region.
Grape varieties: 100% Rabigato
Tasting notes: Brilliant straw yellow. Citric with toasted notes. Vibrant acidity, with a very compelling creamy mousse texture
Food pairing: Ideally suited to roasted piglet or seafood
Serve at 10-12°C/50-57°F
Awards: 92 points James Suckling